Imported Wheat Flour 555 Retail 1kg

Green flour imported directly from Japan, is a great choice to make cakes such as sponge cakes, moon cakes, dumplings, and sweet bread. The outstanding feature of this powder is its smooth texture, helping the product to achieve the desired softness and porosity.

Packing: 25kg paper Kraff bag

Protein Content: 9-10%

Soft Texture: Low protein content is suitable for soft cakes such as sponges, sweet breads, helping the cake to bloom evenly and spongy.
Imported from Japan: Ensure high quality and stable standards.

Wheat Flour 555 Orange is imported directly from Japan, ideal for making bread, dumplings, moon cakes and noodles. With outstanding quality, this flour helps to create the product with perfect texture, delicious taste, and desired softness.

Packing: zip bag 1KG 2KG 3KG 5KG

Protein Content: >10.5%

Wheat 55 Orange is the perfect solution for those who are looking for a premium flour to create excellent quality cakes.